As of October 24, 2023, 41 jurisdictions, including 40 states and New York City, have reported a total of 2,272 laboratory-confirmed cases of cyclosporiasis. 

These individuals had not traveled outside of the United States during the 14 days before they got sick. This is an increase of 315 cases since the last update on

Food Safety News reports:

The International Fresh Produce Association (IFPA), formerly the United Fresh and Produce Marketing Association, has distributed a report on Cyclospora cayetanensis in produce.

This report is released and published by the National Advisory Committee on Microbiological Criteria for Foods (NACMCF).  The USDA empowers this committee, and it is not otherwise associated

No specific food items have been identified as the source of most of these illnesses. State and local public health officials are interviewing people with cyclosporiasis to find out what foods they ate before getting sick.

As of July 11, 2023, a total of 581 laboratory-confirmed cases of cyclosporiasis in people who had not traveled

This is an update on the number of cyclosporiasis illnesses acquired in the United States with onset on or after April 1, 2023. Cases continue to be reported.

Arizona

Colorado

Nebraska

Texas

Minnesota

Alabama

Tennessee

Georgia

South Carolina

Virginia

Maryland

New Jersey

Ney York

Connecticut 

No specific food items have been identified as the source of

The Georgia Department of Public Health Northwest Health District is investigating reports of Cyclospora infection in Northwest Georgia.

In the U.S., people can get sick with cyclosporiasis by eating fresh produce that was grown outside the U.S. and contaminated with Cyclospora.  Cyclosporiasis causes an illness that can result in prolonged gastrointestinal (gut) distress, including

The Centers for Disease Control and Prevention (CDC), along with health departments in 14 states and the Food and Drug Administration (FDA), investigated a national outbreak of Cyclospora in the summer of 2020. 

As of September 23, 2020, a total of 701 lab-confirmed cases were found to be associated with this outbreak from 14 states

Cyclosporiasis illnesses are reported year-round in the United States. However, during the spring and summer months there is often an increase in cyclosporiasis acquired in the United States (i.e., “domestically acquired”). The exact timing and duration of these seasonal increases in domestically acquired cyclosporiasis can vary, but reports tend to increase starting in May. In 

Cyclospora in the United States at a glance

            •          Illnesses: 800

            •          Hospitalizations: 52

            •          Deaths: 0

            •          States reporting cases: 30

Cyclosporiasis illnesses are reported year-round in the United States. However, during the spring and summer months there is often an increase in cyclosporiasis acquired in the United States (i.e., “domestically acquired”). The exact timing and duration of

Latest Information

            •          The number of reported cases of domestically acquired cyclosporiasis illnesses has increased by 323 cases since the last update on June 30, 2022. Cases continue to be reported.

            •          As of July 26, 2022, 384 laboratory-confirmed cases of cyclosporiasis in people who had no history of international travel during the 14-day period before illness onset

At a Glance

            •          Illnesses: 61

            •          Hospitalizations: 6

            •          Deaths: 0

            •          States reporting cases: 13

Cyclosporiasis illnesses are reported year-round in the United States. However, during the spring and summer months there is often an increase in cyclosporiasis acquired in the United States (i.e., “domestically acquired”). The exact timing and duration of these seasonal increases in domestically